Europe food tours
Let the diverse and culturally rich flavors of Europe take your taste buds on an unforgettable culinary journey.
From the chaotic fish markets of Portugal's seaside towns to the spirited tapas bars in Spain, Europe is one of the best regions in the world to explore great food. Cycle to a pistachio farm on the island of Aegina in Greece, learn how to make pasta like a pro in Italy, or indulge in cured meats and truffles in Slovenia on our European food tours. We avoid the tourist traps and introduce you to the real deal: hidden laneway bars, herb-filled homestay kitchens and al fresco cafés only the locals know. Bon appetit indeed.
Our Europe food trips
Europe food highlights
Why choose us
We love the highlights, but for us, the real magic is found off the tourist trails. Our trips combine iconic sites with hidden gems that you’ll only discover with Intrepid. We’re talking mornings exploring the Taj Mahal, followed by a Mughlai cooking class with a passionate home cook.
Whether you’re perusing markets, hunting down the best street food bites or learning how to cook centuries-old family recipes at a homestay, there’s no better way to get the inside scoop on a destination – and its culinary traditions – than with an expert local leader by your side.
Big coaches and flag-toting tour guides don’t cut it for us. With a maximum group size of 12, our groups blend in with the locals and have plenty of opportunities to interact with chefs, street food vendors and group leaders. It also means you can really connect with your fellow foodies.
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