Whether you’d rather kick off your day with a Pain au chocolat or stuff your face full of creamy Camembert, there is no disputing that France is a foodie’s paradise.
Author
Amy Foyster
Amy Foyster
My main goal in life is to find ways that I can eat, travel and then write about it and pass it off as gainful employment. In fact, I normally plan my holidays entirely around where and what I am going to eat. Writing this has made me hungry…
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