I learned many things living in Turkey for three years, but perhaps the most prominent was that Turkish food is seriously underrated.
Author
Chris Mitchell
Chris Mitchell
Chris regularly thanks his unquenchable sense of curiosity for ensuring he's never in one place for too long. He's been to over 75 countries across this gorgeous planet of ours and has always felt that all that's needed for a good trip is a well-bound notebook, a well-written book, and a passport with an expiry date that offers a little wiggle room for extending your journey. As a freelance writer and blogger, Chris is only too pleased that his passion for travel, photography, and writing have ever so politely collided. You can follow his adventures at travelingmitch.com, or with the handle @travelingmitch on any of your favourite social media platforms.
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