Author

Katrina Kollegaeva

Katrina Kollegaeva is a food anthropologist and writer (Guardian, Financial Times, Easyjet, Gastronomica). Along with developing her own projects, she works with food businesses helping them to articulate the uniqueness of their story. She loves lardo, be it Italian, Ukrainian or Welsh, and always says that food 'never feeds the belly alone'.


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MOROCCO

Revel in the bazaar

Marrakech is synonymous with sensory overload. But if you slow down and tune in to the everyday rhythm of local life – often found in the souks of the labyrinthine medina and the city’s vibrant main square – a distinctly Moroccan beat emerges.

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Time and place: Djemaa El Fna, Marrakech

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